Peas vadai

Having a lot of green peas at home and have no idea as to do with. Well, here is an experiment that my mother suggested and i tried and had some good success with. Ever thought of making vadais out of peas? Unthinkable you say, well it is not. I tried it and even served them to a few guests and well it was not a runaway hit but it did evoke some good positive responses.

Here is the ingredients:
1 cup dried green peas
2-3 Green chillies
1 tsp salt
1/2 cup of cut Onions (optional)
1/2 Asafoetida powder

How to make?

• Soak the dired peas for 3-4 hours
• Grind the soaked peas,green chillies,salt,aseofotida coarsly(not too smooth)
• Do not add water while grinding
• make flat round shape and fry in the oil till golden brown
• It turns out crispy
  

Try it out and add on your comments:-)