Here goes the recipe for the Vegetable pasta.
Ingredients
Preparation time: 5 minutes
Cooking time: 15 minutes
1 box of whole wheat pasta
1 table spoon olive oil
Cheese to garnish
Vegetables
1 Bell pepper
2 Tomato
1 Onion
1 cup of peas and carrots
some Olives--Optional
1 carrot
1 tsp Turmeric powder
2 tsp Chilli powder
1 tsp Coriander powder
1 tsp Garam masala
1 tsp Cumin powder
salt to taste
Boil the pasta with some salt and keep it aside.
Cut the vegetables into small pieces.
In a pan add the olive oil and onions and fry for a minute.
Add the other vegetables and allow to cook for 4-5 minutes.
Add all the masala powders as mentioned above and mix well (turmeric powder, chilli powder, coriander powder,cumin powder, garam masala and required salt)
Mix the cooked pasta and serve hot with garnished cheese.
Note:
Any vegetables can be added as per your taste.
I used whole wheat pasta since it is much healthier than normal pasta.
If you want to make it little liquid, add some water while cooking the vegetables.
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Healthy and yummy pasta! Love the veggies you've used...
ReplyDeleteI can finish that whole bowl rite now,very tempting desi pasta..
ReplyDeletenever tried pasta this way...will do it..looks nice...
ReplyDeletewonderful and yummy pasta :)
ReplyDeleteVeggie pasta looks very colorful... looking forward to ur other recipes
ReplyDeleteIndianized pasta ... love the flavor
ReplyDeletelooks very colorful....delicious pasta..
ReplyDeleteLove the indianized version :)
ReplyDeleteLooks good..its been a while since I made pasta. Mac cheese has totally occupied the space :)kids take preference right?
ReplyDeleteLove the desi touch!
ReplyDelete