Thursday, October 2, 2008
Ground nut Sundal- Day 3
Day 3 of Navarathiri with Ground nut sundal.
Ground Nuts 1 cup
Coconut 2 tea spoon
Oil 1 tea spoon
Coriander seeds 1 tsp
Red chillies 2
Channa dhal 1 tsp
Mustard seeds 1 tsp
Urad dhal 1 tsp
green chillies 1
Salt to taste
1. Boil Ground nuts and keep aside.
2.In a pan add drop of oil, mustard seeds, urad dhal, green chillies and allow to splutter.
3.Add the ground masala powder and coconut
4. Add the boiled ground nuts and mix well.
5. Garnish with curry leaves and serve hot.
Ground nut Sundal- Day 3 Reviewed by Archana Vivek on 10:55 AM Rating: 5