Dry Fruit Ladoo| Kids Delight|BM #15

Last day of BM #15 and here goes the recipe for Dry Fruit Ladoo. This is simple and quick to make.
5 Figs/Dates (I used figs)
1/2 cup chopped dry fruit and nuts (Almonds, pistachio, Cashews, Walnuts, Raisins)
2 table spoon powdered sugar
2 table spoon water
1 table spoon ghee

Grind the figs/dates coarsely. In another pan add 1 table spoon ghee, roast the other fruit and nuts and keep aside.
In a pan add the figs and little water and keep stirring until it starts to melt  a little bit and becomes gooey texture. Then add sugar and continue stirring for 2 minutes and then add the roasted fruit and nuts and mix well. switch off the stove and roll them balls when they are warm.

Note:
This ladoo is very healthy and can be done any dry fruits of your choice.
Condensed milk can also be added instead of sugar. It will give a richer taste.

                      

Sweet

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Besan Laadu- Day 4

My idea was to make sweet puttu today. But i did not find proper ingredient at home for that.
Instead i made besan Laadu also called maa laadu in tamil.

Ingredients

• 1 cup Besan flour(kadalai Maav)
• 1 cup Sugar
• 1/4 cup Ghee
• cashews and raisins 3 spoons

Method

• Fry besan four in a pan without any oil or ghee till the raw smell goes(approx for 10 min).
• Remove from the stove.
• Powder the sugar well and mix it with the flour.
• Fry the cashew and raisins till golden brown and add to the mixture.
• Slowly add the ghee and mix well.
• When it is mild hot itself make round shape ladoo.
• Enjoy eating besan ladoo.

Sweet

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