Rava Kesari|5 Ingredient or less

Now comes the 8th version of Blogging Marathon hosted by Srivalli. This time there were several topics and i chose 5 ingredients or less. I thought of starting with a sweet dish today.
Now the recipe,
1/2 cup Sooji (Rava)
3/4-1 cup sugar (based on your sweet tooth)
1 cup water
2 tea spoon Ghee
Cashews and Raisins
Method:
In a pan add the ghee and cashews and raisins and fry till golden brown.
Add the Sooji and fry for a minute.
Add the sugar and water and stir well. Cover and allow it to cook for few minutes. Keep stirring on and off.
Once the consistency is thick turn off the stove and serve hot.
Check out other Blogging Marathoners here

Sweet

15

Rava Laadoo (For Indian Cooking Challenge for June)

Srivalli has started a event called 'Indian Cooking challenge', where she will give us the recipe and we have to try it out with in the deadline and post in our blogs. It is an exiting event and challenging though. Also we get to do many new dishes. This is the trial round and started with a sweet- Rava Laddoo.
Here goes the recipe for the dish as per Srivalli's measurements and ingredients.
Ingredients:
Rava 1 cup
Sugar 1 cup
Ghee 3-4 table spoons
Cashew nuts 10 nos
Raisins 10 nos

Method:

• Dry roast Rava till light golden brown till the aroma starts coming out.
• Grind the Rava into a smooth powder.
• Powder the sugar and mix with the Rava.
• In a pan heat the ghee, add all the nuts and raisins and fry till golden brown.
• Mix the ghee with the powdered mixture and make small balls.

This recipe goes to Srivalli's -Indian Cooking Challenge trial round,

Sweet

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